seasons52

Seasons 52

Enjoy a fresh dining experience that celebrates living well at Seasons 52, a fresh grill and wine bar featuring a seasonally-inspired menu, an adventurous wine list & casually-sophisticated ambiance

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Seasons 52 39.040784, -94.591197 Events & Updates

Address:

 340 Ward ParkwayKansas City, MO 64112

Contact:

 (816) 531-0052

Hours:

 Mon – Thu:

11:00 am – 10:00 pm

 Fri – Sat:

11:00 am – 11:00 pm

 Sun:

11:00 am – 10:00 pm

Website:

www.seasons52.com

seasons52

Hello Spring at Seasons 52
Have you tried our Hello Spring menu yet?
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Was there for Easter (couldn't believe this special was even available for a holiday!) Hope to visit at least once more for this special! Food portions and attention to detail still on par! Always have an enjoyable time here!

1 day ago
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Don’t get the tuna. Dry. Dry dry!

2 days ago
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Jean G Saint Germain

2 days ago
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Our artists at work! You can discover fresh rhubarb in our signature spring Mini-Indulgence. ... See MoreSee Less

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Seasons 52 added 4 new photos — celebrating this special day at Seasons 52.

We are thrilled to be joining the Albuquerque community! Thank you to everyone who has joined us so far — we look forward to serving you for many seasons to come. #nowopen
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Great staff, great place, great food!thank you for coming to Albuquerque !

1 week ago   ·  1
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We tried it last night and had a very nice experience!

1 week ago
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One of my favorite restaurants (Costa Mesa, CA)💞🌿💞

1 week ago
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Love for you to open in Roseville CA.

1 week ago
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Welcome to the Seasons 52 family!

6 days ago
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Visiting from Orlando next week! Can’t wait to try it . Great timing 🥂

1 week ago
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Marlene Zink!

1 week ago
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At last, a catch of Wild Alaska Halibut has arrived fresh from the icy-cold Pacific! ... See MoreSee Less

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Tried this and it was awesome!!

1 week ago
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that looks very appetizing!

1 week ago
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Date night don'ts #1: Don't overthink it -- order the Kona-Crusted Lamb Loin. ... See MoreSee Less

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Had this for dinner #omg so excited to have this place just 1/4 mile from my house.

1 week ago
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Robert Leonard

2 weeks ago
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2 weeks ago
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*calls the Foodie Crew to set up a Seasons 52 outing*

2 weeks ago
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Aaron 🤔

2 weeks ago
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At last, a catch of Wild Alaskan Halibut has arrived fresh from the icy-cold Pacific! ... See MoreSee Less

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Date night don'ts #1: Don't overthink it -- order the Kona-Crusted Lamb Loin. ... See MoreSee Less

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I don't eat lambs, but I do appreciate the vegan options!

2 weeks ago
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Make a new brunch tradition this Easter, and every Sunday thereafter.
s52.co/easter52
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3 Courses | $29.90
It's time! Say "HELLO" to our 3-course, spring menu for just $29.90.
s52.co/hellospring
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Spring colors are starting to appear in our kitchen. And they'll be on your table 3/6. ... See MoreSee Less

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